Hospitality dVeg Dinner 9.22.18

Posted on Posted in Outreach d'Veg
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 Chef Estela’s Hospitality d’Veg Dinner

Chef Estela’s Hospitality ‘Vegan Dining’

Chefs Estela and Carlos whipped up a plant-based menu for Andres & Jackie, Jennifer and grandmother Maritza to experience a Healthy Vegan dinner. 

Guests: Andres & Jackie, Jennifer, Maritza

Beverage: coconut water.  Flavors and textures courtesy of Nature’s plant kingdom.

I heard every guest declare they will make dietary shifts ~VeganMan

After seconds and a few third portions, the Healthy Vegan Lifestyle wins again!

Vegan Food is definitely YUMMMy – also nutritious, sustainable and compassionate !

Hosts: Chef Estela and VeganMan, Jeff Tucker

Certified vegan chef Estela ‘WindWalker’ Delgado incorporates her ongoing research in nutrition science with a flair for gourmet food presentation to cater TeamEarthSave’s contributions to monthly public GoVegan and TryVegan potluck dinners, produce educational programs and coach people in LiveFood and Plant-based food prep.

Watch for her new eBook “Heavenly Eating” fall, 2018.  For now, take her Hospitality Dinner Menu and ‘enjoy it your way.’

Related:

Food For Life Guidelines> vegtastic.co/food-for-life

Healthy Vegan Challenge – Plant Based Eating Immersion> http://vegtastic.co/vegan-challenge 

Chant YUMMM Vegtastic Vegan Mantra> http://vegtastic.co/chant-yummm

Contact: Chef.estela@vegtastic.co | 786-708-1028